Night out with VKS coworkers

We had exquisite food at Au Fare with fellow Cultural Centre staff....a long night eating, drinking, and dancing until midnight! Tank yu tumas, I had a blast!

starters: garlic bread, calamari, and chicken wings....and of course wine :)

my tech guys, Len & Kalmer

the lady of the night, Brigette, yu tuff tumas!

the guys....

and the guys...

main course: fresh mahi mahi and heart of palm salad

and I might have stolen a couple of these tasty pork ribs!